The Perfect Sparkling Wine for the Holidays


We’re featuring two special champagnes for the holiday season.

Roland Champion
Cuvee D’Aramis Grand Cru Brut

This champagne is made from a base of 70% Pinot Meunir, with 20% Pinot Noir, and 10% Chardonnay.

I-winereview.com scores Cuvee D’Aramis a 91 pt score, noting “flavors of melon, white cherry, and apricot complemented by toasty lees.”

Trouillard
Extra Selection Champange

An even blend of 35% Pinot Noir, 35% Pinot Meunier and 30% Chardonnay.

Decanter rates Trouillard Extra Selection 91 points, noting “attractive floral, biscuity and red berry scents.

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